Posted by A Market on Jul 13, 2016 11:16:57 AM
When the weather heats up, the more you can cook outside the better! If you have never tried grilling fruit, you are really missing out on a delicious combination of sweet and smoky flavors. Here is a recipe for Grilled Peaches and Nectarines. Grilling fruit is easy and fun, and might possibly earn you the title of gourmet chef at the family BBQ.


Easy Grilled Peaches & Nectarines


Certified Organic Peaches

Certified Organic Nectarines

Butter or Coconut Oil


Heat grill to medium high heat. Cut Peaches and Nectarines carefully in half and remove the pits (smaller pieces might fall through the grill). Brush flat sides with butter or coconut oil. Grill fruit about 3 minutes per side (flat side first).

Serve with a dollop of your favorite ice cream, yogurt or whipped cream. Top it with a pinch of cinnamon or fresh mint! Yum!

Did you know our produce is 100% Certified Organic and we have a wide selection from local farms?

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A Market is open every day from 8 am - 8 pm
125 Loring Street, Manchester, NH | 181 Bellevue Avenue Newport, RI
Helping Manchester and Newport families live healthy since 1970


Topics: BBQ Side Dishes, Recipes, Salads, Organic Recipes, 4th of July